Join us this Friday 18th Feb for a Mexican summer soiree featuring the epic Birria special (one night only) from our friends at Nortena Mex Food Truck and a glass of Walsh & Sons wine on arrival. We’ll also be bringing out our 2021 Burnside Chardonnay for the first time and every order gets a ticket into the Wagyu Tomahawke meat raffle.
Tickets $38 – this is a ticketed event with limited availability, secure your ticket before they disappear!
- 5:00 – 8:00pm Friday 18th February at Walsh & Sons Cellar Door
- Birria Quesa Taco or Jack Fruit Taco (veg)
- Glass of Walsh & wine on arrival (or Rok Kombucha)
- Sneak peak 2021 Burnside Chardonnay
- Ticket for the Wagyu Tomahawke meat raffle
- Bring a blanket if you’d like dinner on the lawn
Birria Quesa Taco: Shredded smoked beef brisket cooked in a consomme of dried chillies. Grilled on the plancha with Monterey Jack cheese. Served with consomme, pickles and salsas.
or
Jack Fruit “Birria” Taco (Vegetarian Option): Shredded Jack Fruit cooked in a consomme of dried chillies. Grilled on the plancha with Monterey Jack cheese. Served with consomme, pickles and salsas
Similar Posts
- Event | News | Uncategorised
5th Birthday Sundowner
Happy Birthday to us! It’s been 5 fun years of pouring, yarning and laughing at the cellar door we call home and the cellar door is turning 5 and in true Walsh and Sons fashion we’ll be throwing a sundowner party to celebrate with you guys. There’ll be music from our guy DJ Lok, Phil’s…
Bevy @ Burnside 2022
Join us for an afternoon of tasting epic wines from local winemakers who craft some of our favourite drops. A fun and informal showcase and a couple of hours to sit, taste and chat about wine and why we love doing what we do. Plus local food van legends Normal Van will be slinging delicious Farm…
Blues, Booze ‘n’ Burgers
Friday 26th April Join us at the Walsh and Sons cellar door for some epic family fun this long weekend.We’re back on the grill to bring you a flavorsome feast of burgers and sides whilst pouring your favorite Walsh and Sons drops, all to the beat of some bluesy bops. 11 am – 3pmWe’ll be…
Bevy @ Burnside ’24
It’s time for another Bevy at Burnside .. Get involved for an afternoon of tasting epic wines from our wine-making mates as we open the blinds up on the tasting patio. A fun and informal showcase featuring 7 small batch, winemakers who don’t have cellar doors of their own. Take a couple of hours to…
Bevy @ Burnside ’26
Bevy at Burnside brings together a bunch of small Western Australian wine producers who don’t have a cellar door of their own — giving you the chance to meet the makers, discover some new wines and taste your way around WA. $20 entry includes unlimited tastings. And, as one of our wine club members, your entry is…
Hair of the Dog – 2023
Walsh & Sons’ cellar door is turning one (time flies, right?) and to celebrate we are throwing a lunch party. Join us Sunday 01 January 12 till 4pm for “Hair of the Dog” – a chilled afternoon of vino🍷 + delicious pizzas 🍕 with local pizza van gurus Bella Napoli. Bring in 2023 with your…
